Condensed coconut milk is different from coconut milk and coconut cream. If you are wondering how to make condensed coconut milk, I Love Coco condensed coconut milk is manufactured by extracting coconut milk from organic certified fresh coconut from Sri Lanka, and then its fat content is adjusted by adding water. Organic brown sugar is then added, homogenized, filled into metal cans in bulk, seamed and commercially sterilized by retorting. It has nutritional values and health benefits that affect wealth loss and impact heart health as well.
Is Condensed Coconut Milk the same as Coconut Milk?
No. Even though it is not specifically mentioned, canned coconut milk refers to the unsweetened coconut verity. Condensed coconut milk refers to sweetened coconut milk. I Love Coco condensed coconut milk is sweetened by using organic brown sugar. The fat content and water level are different from creamed coconut. It is a best substitute for dairy milk and tastes sweet, sticky and thick, and can be tried straight from the can as well.
Important information: I Love Coco organic condensed milk is white, sticky and creamy with coconut flavor and aroma. Its shelf life is a maximum of 24 months if kept in ambient temperature.
Storage: An unopened can of condensed coconut milk should be kept in a cool and dry place at ambient temperature of in unopened packaging. Once opened, consume within 03 days in refrigerator condition.
Usages: Condensed coconut milk is a healthy, lactose free, gluten free, plant base alternative for dairy milk. It can be used in iced coffee or tea, in baking, in ice cream and similar desserts. You can pour it literally on anything.
I Love Coco organic condensed coconut milk is made from organic coconut milk, water and organic brown sugar, and is free from discolorations and any extraneous matter. The below mentioned are the chemical and physical standards of product’s nutrition values per 100g.