Description
Our organic coconut milk with coffee is the best substitute for high fat whipped cream and dairy milk used with coffee. By extracting coconut milk from organic coconuts, we standardize it according to the fat level by including certified and healthy ingredients. We supply coconut milk with coffee contained in cans in bulk to address the market demands. Drinking organic milk is healthy in every aspect as it contains fat high in MCTs which are highly beneficiary to the body.
Why Does Coconut Milk Curdle in Coffee?
Creamier like consistency floating to the top is absolutely normal when it comes to a can of coconut milk with coffee. That is because coconut milk is solid suspended in liquid and is affected by the acidity of coffee: which is pretty normal. Tropical flovour of coconut milk combined with the bitterness of black coffee taste creamy, refreshing and sweet.
Important information: An unopened can of Organic Coconut Milk Mixed with Coffee can be kept up to 24 months in good condition, and an opened can has to be consumed within a maximum of 03 days.
Storage: An unopened can should be kept in a cold, clean and a dark place at ambient temperature away from direct sunlight. Once opened, the can should be kept in refrigerator condition to retain its quality.
Usages: Coconut milk with coffee is the healthiest options and alternative for fairy milk products, as it offers many health benefits by increasing the levels of good cholesterol, boosting immune system & aiding in weight loss.
Manufacturer’s Notice: We are Sri Lanka’s No.01 organic coconut products manufacturer and wholesaler certified with GMP, HACCP, ISO 22000, BRC (Grade – AA), IFS (Score – 92.74%), Organic (EU, NOP-USDA, JAS, Naturland), Halal, Kosher, BSCI, Fairtrade, Fair TSA.
Specifications
A can of our organic coconut milk mixed with black coffee is light brown color, free from discolorations and any extraneous matter. The below mentioned are the chemical and physical standards of product’s nutrition values per 100g.
Product, Nutrition and ingredient detail
ORGANOLEPTIC PROPERTIES
- Appearance: Light brown color, free from discolorations and extraneous matter
- Odor: Typical and characteristic to fresh coconut with coffee odor
- Taste: Typical and characteristic to fresh coconut taste with bitterness of coffee, creamy and sweetish
- Consistency: Liquid, more creamy like consistency floats to the top of the can